Tis the season for…

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Tis the season for…, originally uploaded by kitschenette.

…quince jelly. So much work, for so few jars of rosy deliciousness.

It took 3 attempts to get this batch to achieve even the slightest set – even now it slithers and wobbles on your spoonor knife, tremulously sitting for the merest second on your hot toast before melting into sticky rivers.

It is the most beautiful colour, though.


3 thoughts on “Tis the season for…

  1. Oh the memoroes! My mum used to make this as a child. I remember how hard it was to get perfect so I have never tried. But is is SO yummy on toast!
    Maybe I should be game enough to try!

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